Christmas menu

Well, we all felt a bit cheated after our Thanksgiving meal. The stuffing that we made was not the best. It lacked the flavor that we are used to. That will be the last time I deviate from my normal stuffing recipe. I spent about two years trying out dozens of recipes. I have always wanted a stuffing that we had when I was little, it was moist and had egg in it. I have never been able to find anything close to it. We found this one and its not the same, but it’s oh so good. A few other things (dessert) didn’t turn out either, so the man requested for Christmas we go back to our favorite recipes. Let me add that the cranberry salad was a HIT! I had a table full of eaters who did not care for cranberry anything and all of them went back for 2nds and 3rds. It’s because of this recipe we are daring to try cranberry as a stuffing in our acorn squash!

So here is our menu:

Christmas breakfast:
Sticky buns (it’s a tradition for us)

Brie en Croute

Main Course:
Prime Rib
Roasted Garlic, Sage, and Sausage stuffing
Broccoli Elegant
Acorn Squash with cranberry stuffing
Perfect Potatoes au gratin

Blackberry cobbler
Vanilla Bean ice cream